All of Cooper-Garrod’s wines are 100% Estate, meaning they are grown, produced, and bottled exclusively on our property. We have 28 acres of vineyards that are located within walking distance from our tasting room. What’s more is that all of our vineyards are CSWA Sustainable and CCOF Certified Organic.

Finley Vineyard (est. 1999)

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Named after early settlers, Finley is a 7-acre vineyard on the eastern slopes of the Santa Cruz Mountains. The south-facing vineyard is located on a knoll on the south side of Mount Eden Road with soils that change from gravel to shallow clay as the vineyard descends from 800 to 750 feet. The vineyard was planted in 1999 and hosts four varietals: two acres of Syrah (pictured) planted with cuttings from nearby Maridon Vineyards; two acres of Randall Grahm clone Viognier; one acre of Merlot; and two acres of Pinot Noir.

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